Miriam de Villanueva
Please note that weekly orders are processed on Tuesday and shipped on Thursday
Varietal: Bourbon, Caturra
Altitude: 1,800 masl
Processing: Fully Washed
Harvest: March 2019
In the Cup: peach, floral, milk chocolate
This is a micro-lot from the farm El Bosque. It is also a blend of Caturra and Bourbon. El Bosque is managed by Luis Pedro Zelaya himself. At 1,800 masl on the slopes of Chimaltenango, it has excellent volcanic coffee-growing conditions..
Contains 250g of delicious coffee.