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This coffee comes from the infamous highland region of Nyeri, Kenya. It has excellent sweetness with a round melon-like structure and a very articulated white grape acidity.
News & Events
Join us in the roastery to sniff, slurp and discuss all of SEY's current coffee offerings. Open to anybody with a curious palate, sign up here to register!
Food and Wine
We are incredibly honored and humbled to be named 2019's Best Coffee Shop in America by Food and Wine. Read the full article here.