This is his final harvest pass of the season from one of our most consistent quality-focused producers in southern Huila. In the cup we find red fruit, lemon zest, and fresh blueberry.
Pink Bourbon
Palestina, Huila
1,750 masl
February, 2025
Hand-picked at peak ripeness. Floated to further remove defects and de-pulped on the day of harvest. Dry-fermented for 30 hours. Dried on raised beds.
We have worked with Jose Martinez for several years, and his dedication to quality remains unwavering. His Pink Bourbon lot is consistently one of our favorites each year, and it is always both an honor and a joy to roast his coffee.
Pink Bourbon is a relatively new variety being grown primarily in and around Huila, Colombia. The variety has been identified genetically as an Ethiopian Landrace, but unfortunately, we cannot be any more specific as to its origins until there is a larger genetic database.
The cost of getting a coffee from cherry to beverage varies enormously depending on its place of origin and the location of its consumption. The inclusion of price transparency is a starting point to inform broader conversation around the true costs of production and the sustainability of specialty coffee as a whole.